Mylk Gift Trio

Our signature Loving Earth dairy-free mylk chocolates in a mixed box of creamy coconut, cashew mylk and hazelnut chocolate. The perfect gift for the plant-based person in your life.

Tasting Notes

Hazelnut, malt, dried fruit Coconut, marshmallow Creamy, Buttery

Origin

The cacao we use is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne.

Healthy Wholefood

We create chocolate that is minimally processed and made from organic, nutrient dense, whole food ingredients.

Packaging

Printed with vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable & made using sustainably managed plant sources.

Ingredients

HAZELNUT
CACAO*° (42%) (VIRGIN CACAO BUTTER*°, RAW CACAO BEANS*°), CREAMED HAZELNUT* (30%), EVAPORATED COCONUT NECTAR*°, PINK LAKE SALT°, CASHEW*, ALMOND*. 42% MIN CACAO.

CREAMY
CACAO*° (47%) (VIRGIN CACAO BUTTER*°, RAW CACAO BEANS*°), EVAPORATED COCONUT NECTAR*°, COCONUT* (23%), CASHEW*, HAZELNUT*, ALMOND*. 47% MIN CACAO.

CASHEW MYLK
CACAO*° (45%) (VIRGIN CACAO BUTTER*°, RAW CACAO BEANS*°), RAW CASHEW* (28%), EVAPORATED COCONUT NECTAR*°, HAZELNUT*, ALMOND*. 45% MIN CACAO.

*CERTIFIED ORGANIC °DIRECT TRADE

CONTAINS TREE NUTS. NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.

MADE IN AUSTRALIA

Nutrition Information

HAZELNUT

Per 100g: Energy: 2618kJ (626kcal). Protein: 7.7g. Total Fat: 53.2g. Saturated Fat: 23.2g. Carbohydrate: 35.9g. Sugar: 20.5g. Sodium: 31mg.

CREAMY

Per 100g: Energy: 2584kJ (618kcal). Protein: 6.1g. Total Fat: 50.9g. Saturated Fat: 36.6g. Carbohydrate: 39.1g. Sugar: 23.7g. Sodium: 32mg.

CASHEW MYLK

Per 100g: Energy: 2500kJ (598kcal). Protein: 7.7g. Total Fat: 47.1g. Saturated Fat: 21.6g. Carbohydrate: 38.7g. Sugar: 28.5g. Sodium: 18mg.